Menu 
Add new salon 
Located at address 40 Hastings Street, Napier South, Napier 4110, New Zealand, place Bistronomy & Vinotech is open for visitors during the following days and hours: . If you have any questions or would like to make a reservation, simply give them a call +64 6 834 4... — show. For additional information, be sure to check out their website http://bistronomy.co.nz/
Wheelchair-accessible toilet, Wheelchair-accessible seating, Wheelchair-accessible entrance, Wheelchair-accessible car park
Dine-in, Outdoor seating
Great cocktails
Wine, Coffee, Beer, Vegetarian options, Spirits, Cocktails, Late-night food, Alcohol, Small plates
Dinner, Seating, Lunch, Brunch, Dessert
Bar on site, Free Wi-Fi, Toilets, Gender-neutral toilets, Wi-Fi
Cosy
LGBTQ+ friendly, Family friendly, Transgender safe space, Groups
Reservations required, Accepts reservations
NFC mobile payments, Debit cards, Credit cards
High chairs, Kids' menu
Free of charge street parking
No services, you can add them.
Add services
Rating is for information purpose only. Ratings and reviews are updated regularly. If you think that the rating on a particular source is unfair, it is recommended to contact a specific website.
To make an appointment at Bistronomy & Vinotech, you can call them on their phone +64 6 834 4309 or use callback form on website http://bistronomy.co.nz/ and request a date and time that works for you. They will then confirm if they have any availability for an appointment.
The most popular services are Hand massage, Restaurant.
The location of Bistronomy & Vinotech is a city Napier, full address is 40 Hastings Street, Napier South, Napier 4110, New Zealand.
© 2024 NoSecretSalon
4/1 Dickens St
My taste buds were satisfied and transported to a whole new level. The entire experience exceeded my expectations. I highly recommend trying out this incredible place.
If you're seeking a top-notch dining spot in a lovely setting with high-quality kai, look no further!! The kākāriki is outstanding. It's a must-try dish. Exceptional service A+++++
We were hopeful about this place, but unfortunately, we wouldn't return. The restaurant was quite empty when we arrived, with around 20 tables available. We had to wait for over 10 minutes for our table to be set. The food was decent, but it lacked seasoning overall. Additionally, the prices were steep for the portion sizes, especially for what was considered main courses but were more like starters. The wine selection was overpriced, with glasses costing over $20 each for a bottle priced at $38. I felt sorry for the lone chef in the kitchen with no support, not even a dishwasher. There were only 2 staff members in total on the floor, likely due to the current COVID red status. The staff were friendly but moved at a slow pace.