Located at address 80A Emerson Street, Napier South, Napier 4110, New Zealand, place ILONA pasta is open for visitors during the following days and hours: Monday: 5:30-22:00 Tuesday: Closed Wednesday: 5:30-22:00 Thursday: 5:30-22:00 Friday: 5:30-22:00 Saturday: 11:30-15:00 Sunday: 11:30-15:00 . If you have any questions or would like to make a reservation, simply give them a call +64 21 186 0... — show. For additional information, be sure to check out their website http://www.facebook.com/ilonapasta.nz
Delivery, Kerbside pickup, Dine-in, Takeaway
Alcohol, Small plates, Spirits, Wine, Coffee, Beer
Catering, Dessert, Lunch, Dinner
Toilets
Casual, Cosy
Groups
Accepts reservations
Credit cards, NFC mobile payments, Debit cards
Free of charge street parking, Paid parking lot, Paid street parking, Plenty of parking
No services, you can add them.
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To make an appointment at ILONA pasta, you can call them on their phone +64 21 186 0029 or use callback form on website http://www.facebook.com/ilonapasta.nz and request a date and time that works for you. They will then confirm if they have any availability for an appointment.
ILONA pasta is open from 5:30- to 2:00 on Monday, closed on Tuesday, from 5:30- to 2:00 on Wednesday, from 5:30- to 2:00 on Thursday, from 5:30- to 2:00 on Friday, from 11:30 to 15:00 on Saturday, from 11:30 to 15:00 on Sunday,
The most popular services are Hand massage, Italian, Italian restaurant.
The location of ILONA pasta is a city Napier, full address is 80A Emerson Street, Napier South, Napier 4110, New Zealand.
This pasta is hands down the best I've ever had, especially the pork and mushroom one which really hit the spot for a Kiwi palate. Moreover, the owner's husband is incredibly considerate and welcoming, and their two young daughters assist in clearing tables, may their happiness be everlasting!
The pasta and sweet treat were absolutely divine. I highly suggest trying the Chef's Special! Above all, The kind and charming servers truly enhanced our evening.
Absolutely sensational dishes. I'm usually not a fan of creamy pasta, but this one was bursting with flavor. The pork belly had the perfect balance of tenderness and crispiness. The mussels were cooked to perfection. We hadn't planned on having dessert, but the Crème brûlée and sorbet were a delightful surprise. Our youthful server was a joy to interact with. I wholeheartedly recommend dining here 👏🏿